Sum(mer) Upcoming Foodievents in NYC!

I say summer since it's 80 degrees out today, but it's still spring and surely we'll feel it again in a couple days! But until then I will enjoy this outdoor weather, perhaps with a sangria in hand? Either way, Spring in NYC is sooo filled with great offerings that I wanted to point some things out that perhaps you're missing!

citymeals ypcDrink well, feel good & do good with Citymeals on-wheels Young Professionals Committee. They're having an event on April 18th, to raise money for the great organization that gets food to our New Yorkers that aren't as able to get it for themselves. So schmooze and network all while raising funds for a good cause! You might not physically feel better in the morning, but your soul will at least! The event takes place at Brother Jimmy's on Lexington and 31st from 6:30-8:30pm, and you can find out more, as well as the RSVP info by checking out their Facebook Page.

hot sauce expo logo

What's that you say? 80 degrees still isn't hot enough for you? Oh well then you should definitely head on over to the 1st Annual NYC Hot Sauce Expo! Mark your calendars for April 21st and/or 22nd from 10am - 6pm in beautiful Brooklyn's East River Park! There are VIP tickets available, events of all kinds, including a variety of competitions, but probably the most exciting will be the Screaming Mi Mi Awards! There are dozen of vendors all ready to get you hot & sweaty! Surprise yourself and your tastebuds with a great spring day activity!

googamooga

May's Messy GoogaMooga! I know that it sounds like gibberish, but it's a big ol' music and food festival that happens in Brooklyn. Last year was year one and it turned out to be quite the cray cray experience...or so I read from the tweets, I figured I would give them a year or so to figure things out, but I'm sure they've learned a lot from past mistakes! There will be lots of food, beer & wine to indulge in...I'd just recommend getting there early! So if you're interested, you can buy your tickets online now, for any or all days: May 17, 18, 19. Me? We'll see...perhaps I'll be creating my own food festival in a more reserved tour on the UWS feel free to join me if that's more your speed.

"Antonia with Ciabatta- fresh from the oven at Daniel (photo by Michael Harlan Turkell)"

You know the Highline...what about the Lowline? Well this is a fun project that's looking to create some great park space underground in the Lower East Side...yep UNDERground! I think it's all pretty cool and so do a bunch of other people out there, and you can learn more at one of their upcoming April events! Check out the details for April 12, 22nd or 25th at their website and feel free to look around while you're there and make a contribution if it's a project you can get behind as well!

One of the things that I wanted to direct your attention to comes from one of my fave foodie charities, Hot Bread Kitchen. Along with the great programs they have to teach the underprivileged culinary and business skills that they can bring with them into a career to support themselves and their families, they've also got programs to help good food upstarts. It's called HBK Incubates, and they're accepting applications until May 31st.

So there you have some spring activities to put into your calendar and in the meantime you can try sneaking into Whisky Live tomorrow, or just wander around the park--remember the beach may be calling your name, but they're not open for you yet! And as always, you can check out one of my tours for a very fun way to spend your day outdoors!